Here at COSIGN Magazine we love to acknowledge women for their successes. In honor of Women’s History Month coming to an end, we hosted a Women’s brunch to celebrate the women in the Dallas-Fort Worth area. Hosted by COSIGN in partnership with Maker’s Mark, twenty exceptional women were greeted with luxury transportation for pickup & drop-off by @tiedfw, appetizers and brunch by Chef Kev of Pangea, and a special curated cocktail menu courtesy of Maker’s Mark.

The drinks included a Whiskey Mule, a Berry Whiskey Sour, a Peach Bellini, and a Pangea Smash. All of these women were treated with top-notch wait service and a great atmosphere. Thank you so much to Pangea Restaurant & Bar for hosting us. And, we also want to give a special thanks to our event partner Maker’s Mark.

Lastly, thank you to Flower Wall Dallas as well as all of these incredible women for coming out and celebrating with us!

Check out the full photo recap below courtesy of Ian Ribail for COSIGN Media.

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